Feta-Chile Spread

  • veryslowcook Posted: 09/23/13
    Worthy of a Special Occasion

    This was good, but probably not worth repeating. Mine came out a bit too spicy, probably because I used anaheims from the garden and they were spicy this year. Normally we love spicy food, but it didn't seem to fit the character of this dip. Also, there wasn't much of a roasted pepper flavor like I had hoped.


More From Cooking Light