Photo: Kate Sears; Styling: Gerri Williams for James RepsĀ 
Prep Time
10 Mins
Cook Time
11 Mins
Yield
Serves: 4

Amy Rodrigues, 32, San Jose, Calif.

"Inexpensive, quick, easy and delicious--this meal delivers on all counts."

How to Make It

Step 1

Bring a large pot of salted water to a boil over high heat. Cook pasta until al dente, 11 minutes or as package label directs. Drain, reserving 1/2 cup cooking water. Return pasta to pot.

Step 2

Toss pasta with sun-dried tomatoes and reserved oil, olives, feta, garlic, artichokes and basil. If mixture seems dry, add pasta water a few tablespoons at a time. Serve immediately.

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