Prep Time
10 Mins
Chill Time
8 Hours
Yield
Makes 6 servings

How to Make It

Step 1

Microwave tortillas on HIGH 10 to 15 seconds, and set aside.

Step 2

Stir together jelly and preserves.

Step 3

Spread 2 Tbsp. Ranch dip on 1 side of each tortilla. Top each tortilla with 4 turkey slice halves, and spread with 2 1/2 Tbsp. jelly mixture. Top tortillas evenly with lettuce and cheese.

Step 4

Roll up tortillas; wrap with plastic wrap. Chill up to 8 hours.

Step 5

*6 pita rounds may be substituted.

Step 6

**Shredded Monterey Jack cheese with peppers may be substituted.

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