Fennel and Apple Salad with Lemon-Shallot Dressing

  • NonaCarole Posted: 01/07/09
    Worthy of a Special Occasion

    Addictive salad & one fought over for the last bite! Especially good with pork entrees.

  • JennySmith Posted: 09/17/10
    Worthy of a Special Occasion

    I could not believe that my husband rated this salad 4 stars--typically he rates salads as 3s. We both really liked the salad, which we made as a main course, adding rotisserie chicken. Otherwise, I followed the recipe pretty closely, except I probably only had 1.5 cups each of apple & fennel. I also probably only used about 1/4 cup of shallot. I blended the dressing using a stick blender, which worked really well!

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