Randy Mayor; Lydia DeGaris-Pursell
Yield
8 servings (serving size: 2 cups)

Any lettuce will do, but we liked Boston lettuce for its delicate texture.

How to Make It

Step 1

Combine the first 8 ingredients in a small bowl, stirring with a whisk.

Step 2

Place the apple and fennel in a large bowl. Spoon 1 tablespoon of dressing over apple mixture, tossing to coat. Add remaining dressing and lettuce, tossing to coat.

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