Prep Time
20 Mins
Bake Time
10 Mins
Yield
Makes 4 dozen

How to Make It

Step 1

Beat butter and sugars at medium speed with an electric mixer until fluffy; gradually add eggs and vanilla, beating well.

Step 2

Combine flour, baking soda, and salt; add to butter mixture, beating at low speed until blended. Stir in pecans and chocolate morsels.

Step 3

Drop by heaping tablespoonfuls onto lightly greased baking sheets.

Step 4

Bake at 350° for 8 to 10 minutes or until golden; remove to wire racks to cool.

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