Faux Fondant

Recipe from

Southern Living

Ingredients

8 (2-ounce) squares vanilla candy coating
1/2 cup whipping cream
Assorted colors liquid food coloring

Preparation

Microwave vanilla candy coating and whipping cream in a 1-quart microwave-safe dish at MEDIUM (50% power) 3 minutes and 30 seconds, stirring once. Divide and tint with desired food colorings.

Note: If fondant begins to harden, warm in microwave.

June 1998
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