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Faux Clotted Cream

Oxmoor House
Hands-on time 5 mins
Total time 5 mins
Yield 2 1/4 cups
This simple version of Devonshire (clotted) cream echoes the taste of the English specialty, but it's quick and easy.

Ingredients

  • 1/2 (8-oz.) container mascarpone cheese, softened
  • 3/4 cup heavy whipping cream
  • 1 1/2 tablespoons honey
  • 1/2 teaspoon vanilla extract

How to Make It

  1. Combine all ingredients in a large mixing bowl. Beat at medium speed with an electric mixer until soft peaks form. Store in refrigerator.

2012 Christmas with Southern Living