Farmhouse Honey Mustard
Photo: Gooseberry Patch
Spread this Farmhouse Honey Mustard on sandwiches for a flavorful kick. Simply mix up these 6 basic ingredients and keep in the refrigerator for up to a week.
Yield: Makes about one cup
- 1/4 cup mayonnaise
- 1/4 cup Dijon mustard
- 1/4 cup honey
- 1 tablespoon mustard
- 1 tablespoon white vinegar
- 1/8 tablespoon paprika
- Whisk together all ingredients in a small bowl.
- Cover and store in the refrigerator for up to one week.
Only you will be able to view, print, and edit this note.Add Note
More Recipes for Sauces/Condiments