Yield
Serves 6

How to Make It

Step 1

Cook macaroni according to package directions; drain.

Step 2

Meanwhile, in a skillet over medium-low heat, cook onions in one tablespoon melted butter for one minute. Stir in flour until smooth.

Step 3

Gradually stir in milk and broth, cooking and stirring until slightly thickened. Stir in chicken, seasonings, cheese, peas and bacon. Mix in macaroni.

Step 4

Spoon into a greased 3-quart casserole dish. Combine bread crumbs with remaining butter; sprinkle over top.

Step 5

Bake, uncovered, at 350 degrees for 25 to 30 minutes, until golden.

101 Hearty Recipes Cookbook

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