ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Farmers Market Veggie Wrapwich

Prep time 10 mins
Yield 4 servings


  • Hellmann's® or Best Foods® Light Mayonnaise
  • 4 (6-in.) fajita size flour tortillas or garden vegetable wraps
  • 4 slices American, Swiss or Muenster cheese, halved
  • 1 small tomato, cut into 8 wedges
  • 4 cups your favorite vegetables: such as asparagus, sliced red onion, cucumber, bell peppers, sprouts or shredded carrots
  • Your favorite Wish-Bone® Dressing

How to Make It

  1. Squeeze It: Squeeze Hellmann's® or Best Foods® Light Mayonnaise generously onto tortillas.

    Stuff It: Layer cheese down center of each tortilla. Top with tomato and vegetables, then drizzle with Dressing.

    Wrap It: Roll & fold the filled tortilla.

    Also terrific with Hellmann's® or Best Foods® Real Mayonnaise.

    Nutrition Information per serving with Light Mayonnaise:
    Calories 430, Calories From Fat 210, Saturated Fat 6g, Trans Fat 0g, Total Fat 23g, Cholesterol 25mg, Sodium 1040mg, Total Carbohydrate 47g, Sugars 9g, Dietary Fiber 3g, Protein 11g