In blender combine mayonnaise, 1 cup of spinach, garlic, 1/4 tsp salt and pepper. Set aside
Brush one side of each bread with olive oil; place oiled side down on waxed paper.
Spread goat cheese on half the slices,
Layer zucchini, tomato and spinach on top.
Spread some of spinach mayonnaise on remaining slices, place on top of veggies, spread side down.
Cook sandwiches in large skillet over med high heat 6 to 8 min or until golden brown.
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