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Prep Time
6 Mins
Cook Time
8 Mins
Yield
4 servings (serving size: 1 patty and about 1/3 cup tzatziki)
Oxmoor House

How to Make It

Step 1

With food processor on, drop garlic through food chute; process until minced. Add chickpeas and next 8 ingredients to garlic in food processor; process until chickpeas are finely ground. Shape mixture into 4 (3-inch) patties.

Step 2

Heat oil in a large nonstick skillet over medium-high heat. Add patties to pan; cook 4 minutes on each side or until browned. Serve patties with Tzatziki.

Cooking Light Fresh Food Fast Weeknight Meals

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