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Fajita Chili Con Carne

Prep time 10 mins
Cook time 15 mins

4 Servings


  • 1 pound ground beef or ground turkey
  • 1 medium onion, chopped
  • 1 package Knorr® Rice Sides™ - Steak Fajitas
  • 1 can (14.5 oz.) diced tomatoes, undrained

How to Make It

  1. Brown ground beef with onion in 4-quart stockpot; drain, if desired.

  2. Stir in remaining ingredients. Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 7 minutes or until rice is tender.

  3. Garnish, if desired, with sour cream, shredded cheddar cheese and/or sliced green onions.

  4. TIP: Spice it up with hot pepper sauce and/or chopped jalapeno peppers!