Fabulous Frosting for Waldorf Red Velvet Cake

Community Recipe from

Ingredients

  • 5 tablespoon(s) flour
  • 1 cup(s) milk
  • 1 cup(s) sugar
  • 1 cup(s) butter
  • 1 teaspoon(s) vanilla

Preparation

  1. 1. Cook milk and flour until real thick. (I use 2 a cup pyrex measuring cup in the microwave, stirring frequently) Then set aside until thouroughly cold.
  2. 2. Next in a stand mixer beat sugar and butter until blended
  3. 3. Add vanilla and beat well
  4. 4. Add cold milk/four mixture to butter/sugar/vanilla mixture and beat for 7 mins with a stand mixer.
July 2012

This recipe is a personal recipe added by Sieken and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Fabulous Frosting for Waldorf Red Velvet Cake Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy