Prep Time
10 Mins
Cook Time
16 Mins
Yield
Makes 4 sandwiches

How to Make It

Step 1

Stir together butter and Parmesan cheese in a small bowl.

Step 2

Spread 1 1/2 tsp. butter mixture on 1 side of each bread slice. Place 4 bread slices, buttered sides down, on wax paper. Top with provolone and mozzarella cheeses; top with remaining bread slices, buttered sides up.

Step 3

Cook sandwiches, in batches, on a hot griddle or in a nonstick skillet over medium heat, gently pressing with a spatula, 4 minutes on each side or until golden brown and cheese is melted.

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