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Elephant Ears

Yield 8 servings

Ingredients

  • 1 cup sugar
  • 1/4 cup ground cinnamon
  • 1 (10-ounce) can cinnamon rolls (we tested with Pillsbury)

How to Make It

  1. Combine sugar and cinnamon in a small bowl. Remove rolls from can; set icing aside. Sprinkle rolls with sugar mixture, and roll each to a 6" round. Sprinkle rolls with sugar mixture again.

  2. Place rolls on lightly greased cookie sheets. Bake at 375° for 7 minutes. Cool slightly on cookie sheets; drizzle icing over hot rolls, if desired.

Christmas with Southern Living 1999