Eggs Benedict Florentine with Creamy Butter Sauce

  • KTDETTLE Posted: 12/08/10
    Worthy of a Special Occasion

    I couldn't believe how well this turned out. By adding a couple Tblsp of lemon juice it tasted even more like a hollandaise sauce. What a calorie saver, I'll make this again and again!

  • KellMichelle Posted: 09/24/11
    Worthy of a Special Occasion

    Awful. I am not a novice cook, and this was so bad that I actually apologized to my boyfriend for cooking something so tasteless and awful. Yuck.


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