Egg Nog
Yield: 12 servings
Community Recipe from
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
Ingredients
- 2 quart(s) Egg nog
- 2 pint(s) Vanilla ice cream Softened
- 5-6 tablespoon(s) Instant coffee powder
- 11/2 teaspoon(s) Rum extract or rum to taste
- whipping cream Whipped
- dash(es) Nutmeg
Preparation
- Combine all ingredients in punch bowl. Serve immediately. Top with whipping cream and nutmeg.
June 2012
This recipe is a personal recipe added by dswartzel and has not been tested or endorsed by MyRecipes.
Egg Nog Recipe at a Glance
- COURSE: Beverages, Alcoholic
More Recipes for Main Dishes
-
Best Carrot Cake
Southern Living -
Classic Beef Pot Roast
Cooking Light -
Classic Baked Macaroni and Cheese
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy