Easy White Chicken Chili

This spicy chili is packed with chicken, Progresso® beans, Progresso™ Recipe Starters™ cooking sauce and Old El Paso® green chiles – dinner that’s ready in 20 minutes.

Yield: 6 servings
Recipe from Progresso™ Recipe Starters™

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 2 cans (18 oz each) Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
  • 2 cups cubed deli rotisserie chicken
  • 1 can (15 oz) Progresso® cannellini beans, drained, rinsed
  • 1 can (4.5 oz) Old El Paso® chopped green chiles
  • 4 teaspoons 4 teaspoons Old El Paso® taco seasoning mix (from 1-oz package)
  • Garnishes, if desired:
  • Shredded Cheddar or taco cheese
  • Sour Cream
  • Coarsely crushed tortilla chips

Preparation

  1. 1. In 2-quart saucepan, heat cooking sauce, chicken, beans, chiles and taco seasoning mix to boiling, stirring occasionally. Reduce heat to low; simmer 10 minutes to blend flavors, stirring occasionally.
  2. 2. Top each serving with cheese, sour cream and tortilla chips.
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