Easy Quesadillas

Quesadillas don't get any easier than this.  Top two flour tortillas with canned refried beans, shredded Mexican cheese, taco sauce, and two more flour tortillas.  Microwave and cut into wedges for a snack or light supper. 

Yield: 8 servings
Recipe from Southern Living

More From Southern Living


Ingredients

  • 3/4 cup refried beans with sausage
  • 4 (8-inch) flour tortillas
  • 1 1/4 cups (5 ounces) shredded Mexican cheese blend, divided
  • 1/2 cup taco sauce, divided
  • Sour cream

Preparation

  1. Spread beans evenly over 2 tortillas. Sprinkle evenly with 3/4 cup cheese, and drizzle with 1/4 cup taco sauce. Top with remaining tortillas.
  2. Microwave 1 quesadilla, covered with a paper towel, on a microwave-safe plate at HIGH 1 to 1 1/2 minutes. Repeat procedure with remaining quesadilla.
  3. Cut each into 8 wedges; serve with remaining 1/4 cup taco sauce, sour cream, and remaining 1/2 cup cheese.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Easy Quesadillas Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Indulge your cravings!

Daily Indulgence
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy