ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Easy Quesadillas

Yield 8 servings
Quesadillas don't get any easier than this.  Top two flour tortillas with canned refried beans, shredded Mexican cheese, taco sauce, and two more flour tortillas.  Microwave and cut into wedges for a snack or light supper. 

Ingredients

  • 3/4 cup refried beans with sausage
  • 4 (8-inch) flour tortillas
  • 1 1/4 cups (5 ounces) shredded Mexican cheese blend, divided
  • 1/2 cup taco sauce, divided
  • Sour cream

How to Make It

  1. Spread beans evenly over 2 tortillas. Sprinkle evenly with 3/4 cup cheese, and drizzle with 1/4 cup taco sauce. Top with remaining tortillas.

  2. Microwave 1 quesadilla, covered with a paper towel, on a microwave-safe plate at HIGH 1 to 1 1/2 minutes. Repeat procedure with remaining quesadilla.

  3. Cut each into 8 wedges; serve with remaining 1/4 cup taco sauce, sour cream, and remaining 1/2 cup cheese.