Photo: Gooseberry Patch
Yield
Makes 2 dozen

These little Nutty Cheese Bars are super easy, quick and go a long way with your sweet tooth.

How to Make It

Step 1

In a bowl, combine dry cake mix, 3/4 cup pecans and melted butter; stir until well blended. Press mixture into the bottom of a greased 13"x9" baking pan.

Step 2

Combine cream cheese and brown sugar in a separate bowl. Stir until well mixed. Spread evenly over crust. Sprinkle with remaining pecans.

Step 3

Bake at 350 degrees for 25 to 30 minutes, until edges are golden and cheese topping is set. Cool completely in pan on wire rack. Cut into bars. Refrigerate leftovers.

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