Easy Mini Meat Loaves


Ingredients

  • 12-oz. tube refrigerated biscuits
  • 1 1/2 pounds ground beef
  • 1 cup catsup, divided
  • 1/2 cup onion, chopped
  • 1 egg, beaten
  • 1/4 cup quick-cooking oats, uncooked
  • 1 cup shredded Cheddar cheese

Preparation

  1. Divide and press biscuit dough across the bottom and up the sides of 10 greased muffin cups; set aside. Combine ground beef, 1/2 cup catsup, onion, egg and oats in a medium mixing bowl; mix well. Form into 10 balls; place one in each biscuit cup. Spread remaining catsup on the tops; sprinkle with cheese. Bake at 350 degrees for 30 minutes.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Easy Mini Meat Loaves Recipe at a Glance

More Recipes Like This

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy