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Easy Feta Chicken Bake

Prep time 10 mins
Cook time 40 mins
Yield 6 Servings

Ingredients

  • 6 small boneless skinless chicken breast halves (about 1-1/2 lbs.)
  • 2 tablespoons lemon juice, divided
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 1/2 cups (6 oz.) ATHENOS Traditional Crumbled Feta Cheese
  • 1/4 cup finely chopped red pepper
  • 1/4 cup finely chopped fresh parsley

How to Make It

  1. PREHEAT oven to 350°F. Arrange chicken in 13x9-inch baking dish.

  2. DRIZZLE with 1 Tbsp. of the lemon juice. Season with salt and black pepper. Top with feta cheese; drizzle with remaining 1 Tbsp. lemon juice.

  3. BAKE 35 to 40 min. or until chicken is cooked through. Sprinkle with red pepper and parsley.