Prep Time
30 Mins
Yield
Makes about 1 quart (8 servings)
Lisa Romerein

How to Make It

Step 1

In a large bowl, stir together half-and-half, sweetened condensed milk, cream, and vanilla.

Step 2

Freeze half-and-half mixture in an ice cream maker according to manufacturer's instructions. When mixture is starting to look frozen, add peaches. Continue churning until it has a soft-serve consistency. Transfer to a 1-quart freezable container and freeze until set, about 2 hours.

Step 3

Note: Nutritional analysis is per serving.

Parcel 104, Santa Clara, California

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