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Community Recipe
from [EleanorCook]
Easy Coconut  Custard Pie

Easy Coconut Custard Pie

From Tracy Hampton, via allrecipes.com

  • Yield: 1 serving

Ingredients

  • 2 cup(s) milk

Preparation

2 c. milk

1 c. flaked coconut

4 eggs

1 tsp. vanilla

1/2 c. flour

6 TB butter

3/4 c. sugar

1/4 tsp. ground nutmeg

1.Place milk, coconut, eggs, vanilla, flour, margarine, and sugar in blender. Mix well. Pour into a greased and floured 10 inch pie plate. Sprinkle nutmeg on top.

2.Bake at 350 degrees F (175 degrees C) for 45 minutes.

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Easy Coconut Custard Pie recipe

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