Easy Chocolate Cake (per Mid Tilghman)

Community Recipe from

Ingredients

  • 1 box(es) Duncan Hines Dark Chocolate cake mix
  • 1 box(es) instant chocolate pudding
  • 3/4 cup(s) H2O
  • 1/2 cup(s) vegetable oil
  • 4 eggs
  • 8 ounce(s) sour cream
  • 1 bag(s) chocolate chips

Preparation

  1. 1. Mix everything except the chocolate chips into smooth batter.

  2. 2. Add chocolate chips.

  3. 3. Pour into greased bundt pan

  4. 4. Bake at 350 for 45-60 minutes
November 2013

This recipe is a personal recipe added by 5thmurch and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Easy Chocolate Cake (per Mid Tilghman) Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy