Easy Chicken Tacos

Yield: 0 servings ( Serving Size: servings )
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  • 1 bay leaf
  • 1 package(s) corn tortillas
  • diced tomatoes
  • 1/2 teaspoon(s) garlic powder
  • 1 cup(s) lemonade
  • 1 tablespoon(s) lime juice
  • 2 tablespoon(s) olive oil
  • 1/2 teaspoon(s) onion powder
  • shredded cheese
  • shredded lettuce
  • sour cream for topping
  • 1 pound(s) white chicken meat (bite size pieces)
  • 1.5 teaspoon(s) Worcestershire sauce


  1. In a skillet, combine chicken, lemonade, olive oil, lime juice, and worcestershire. Season with garlic and onion powder. Simmer until chicken is no longer pink (15-20 min). Add peppers and onions if desired.
  2. Serve with topping and tortillas.
April 2010

This recipe is a personal recipe added by Sargentina and has not been tested or endorsed by MyRecipes.

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