Easy Barbecue Sliders
Photo: Beth Dreiling Hontzas; Styling: Lydia Purcell
Yield: Makes 18 appetizer servings
Total:
Recipe from
More From Southern Living
Recipe Time
Total:
10 Minutes
Ingredients
- 2 (12-oz.) packages French rolls, split
- 1 1/2 pounds shredded barbecued pork
- Barbecue sauce
- Coleslaw
Preparation
- Bake rolls according to package directions. Serve barbecued pork on rolls with barbecue sauce and coleslaw.
- Note: We tested with Pepperidge Farm Hot & Crusty French Rolls.
Easy Barbecue Sliders Recipe at a Glance
- COURSE: Appetizers, Hors d'Oeuvres, Sandwiches
- CONVENIENCE: Entertaining, Kid-Friendly, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Pork
- COOKING METHOD: Bake
- OCCASION: Halloween
- PUBLICATION: Southern Living
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