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Prep Time
15 Mins
Yield
Makes 2 serving

How to Make It

CRUSH 10 wafers to form coarse crumbs; place 1/4 crumbs in each of 2 parfait glasses. Top each with 1 Tbsp. COOL WHIP, 2 banana slices and half of 1 pudding snack. Repeat layers of crumbs, bananas and pudding.

REFRIGERATE 15 min. Meanwhile, wrap reserved banana slices tightly in plastic wrap; refrigerate until ready to use.

TOP parfaits with remaining COOL WHIP, wafers and banana slices just before serving.

Nutritional Information
Calories: 280
Total fat: 7 g
Saturated fat: 4 g
Cholesterol: 5 mg
Sodium: 290 mg
Carbohydrate: 52 g
Dietary Fiber: 2 g
Sugars: 34 g
Protein: 3 g
Vitamin A: 4% DV
Vitamin C: 6% DV
Calcium: 15% DV
Iron: 4% DV

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