Easy Any Juice Ice Pops
Yield: 8 servings
Community Recipe from
Recipe Time
Prep Time:
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
Ingredients
- 0.33 cup(s) sugar
- 2 cup(s) fruit juice, nectar or puree (such as watermelon, grapefruit, etc
Preparation
- In a small saucepan, bring sugar and 1/3 cup water to a boil
- over high, stirring until sugar dissolves. Transfer to a 4-cup
- liquid measuring cup or medium bowl and refrigerate until
- cool, 30 minutes. Stir in juice. Pour mixture into eight 3-ounce
- ice-pop molds. Insert ice-pop sticks and freeze until solid,
- 6 hours (or up to 2 weeks).
October 2012
This recipe is a personal recipe added by JanetDMiller and has not been tested or endorsed by MyRecipes.
Easy Any Juice Ice Pops Recipe at a Glance
- COURSE: Ice Cream/Sherbet
More Recipes for Main Dishes
-
Best Carrot Cake
Southern Living -
Classic Beef Pot Roast
Cooking Light -
Classic Baked Macaroni and Cheese
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy