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- 1 cup(s) flour
- 1 cup(s) sugar
- 1 dash(es) salt
- 1 egg
- 1/2 eggshell of water
- Wash and prepare fruit. Mix flour, sugar and salt. Drop in egg and 1/2 eggshell of water. Mix and drop by spoonful over fruit. Bake at 350 until dough is golden brown, about 10 minutes.
This recipe is a personal recipe added by terrilynmcclave and has not been tested or endorsed by MyRecipes.
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