Dry Spices
Yield: 6 1/2 tablespoons
Recipe from
Ingredients
- 3 tablespoons paprika
- 2 teaspoons seasoned salt
- 2 teaspoons garlic powder
- 2 teaspoons ground black pepper
- 1 teaspoon dry mustard
- 1 teaspoon ground oregano
- 1 teaspoon ground red pepper
- 1/2 teaspoon chili powder
Preparation
- Combine all ingredients in a small bowl.
Dry Spices Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Make-Ahead, No-Cook, Quick/Easy
- CUISINE: American, Southern
- PUBLICATION: Southern Living
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