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Dried Beef Dip

Yield about 4 cups


  • 2 (8-ounce) packages cream cheese, softened
  • 1 (8-ounce) container soft cream cheese
  • 1/2 (16-ounce) bottle Ranch-style dressing
  • 1 small onion, grated
  • 2 (2.25-ounce) jars dried beef, chopped
  • 1 cabbage
  • Assorted crackers
  • Chopped pecans (optional)

How to Make It

  1. Beat first 4 ingredients until blended; stir in beef. Serve in a hollowed cabbage with crackers. Sprinkle with pecans, if desired.