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Community Recipe
from [eclanton]
Dressing: Cashew/Orange

Dressing: Cashew/Orange

  • Yield: 2 servings

Ingredients

  • 1/2 cup(s) Cashews (Raw)
  • 1/4 cup(s) Sunflower Seeads
  • 1/4 cup(s) White Wine Vinegar
  • 2 whole(s) Oranges Peeled

Preparation

Put all ingredients into a food processor or high-powered blender and blend until smooth.

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Dressing: Cashew/Orange recipe

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