Yield
about 4 cups

How to Make It

Step 1

Combine bread cubes and water; soak for 10 minutes. Drain well, squeezing out excess water. Discard water, and set bread aside.

Step 2

Sauté onion in chicken fat in a large skillet over low heat until tender. Add bread and remaining ingredients, stirring well.

Oxmoor House Homestyle Recipes

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