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Dressed-Up Burger Wraps

Prep time 10 mins
Grill time 18 mins
Yield Makes 6 servings

Ingredients

  • 1 pound lean ground beef
  • 1 pound hot ground pork sausage
  • 1/4 teaspoon salt
  • 6 mozzarella cheese slices
  • 1 (11.2-oz.) package flat bread
  • Basil Mayonnaise
  • Toppings: green leaf lettuce, tomato slices

How to Make It

  1. Combine first 3 ingredients. Shape into 6 (5-inch-long) oval patties.

  2. Grill patties, covered with grill lid, over medium-high heat (350° to 400°) 7 to 8 minutes on each side or until centers are no longer pink. Top each patty with 1 cheese slice, and grill 2 minutes or until cheese is melted.

  3. Serve cooked patties wrapped in flat bread with Basil Mayonnaise and desired toppings.

  4. Note: For testing purposes only, we used Flatout Original Wraps.