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Dressed Cucumbers

Yield 12 servings


  • 4 large cucumbers, unpeeled and thinly sliced
  • 2 small onions, separated into rings
  • 2 medium-size green peppers, chopped
  • 1/4 cup chopped fresh parsley
  • 1 cup apple cider vinegar
  • 1 cup water
  • 1/4 cup sugar
  • 1 tablespoon salt
  • 1/2 teaspoon pepper
  • Lettuce leaves

How to Make It

  1. Combine first 4 ingredients in a shallow dish; toss lightly.

  2. Combine next 5 ingredients, mixing well. Pour over vegetables, tossing to coat well. Cover and chill at least 2 hours. Drain and serve in a lettuce-lined bowl.

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