Southern Living JULY 2009
Preheat oven to 350°. Shape cookie dough into 24 (1-inch) balls, and place in cups of lightly greased miniature muffin pans. Bake 15 to 18 minutes or until edges are lightly browned. Remove from oven, and press 1 miniature peanut butter cup candy into each cookie. Sprinkle each cookie with 1/2 tsp. chopped peanuts.
Note: We tested with Reese's Peanut Butter Cups.
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