Double-Layer Beef Tacos

  • CookingDad27 Posted: 04/23/13
    Worthy of a Special Occasion

    Great recipe! You could of course just do the tortilla bean cheese broiling step and just make tacos like you always do. Awesome idea! And a lot healthier than the crunch wrap supreme ;-)

  • sukeedog Posted: 04/26/13
    Worthy of a Special Occasion

    I used my own homemade taco seasoning but otherwise followed the recipe. Tasty - and very filling - but for me the refried beans kind of overshadowed the meat. I would make these again just for the technique (brilliant! I hate when the crunchy shells completely fall apart with the first bite), but I might cut back on the beans or even omit them altogether and just use the melted cheese alone as the "glue."

  • tpetricini Posted: 06/20/13
    Worthy of a Special Occasion

    Great idea. Pretty simple. I loved that the jalapeno wasn't hot! I agree, beans over powered the meat. It was fun though.

  • Debbie17 Posted: 07/10/14
    Worthy of a Special Occasion

    This was a hit in my house!

  • ktleyed Posted: 06/27/14
    Worthy of a Special Occasion

    These were sensational! I've never had them at TB, but my whole family raved about these! This is the way I'll make tacos from now on!

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