- 2 cups sifted all-purpose flour
- 2 1/2 teaspoons baking powder
- 2 teaspoons sugar
- 1 teaspoon salt
- 1/2 cup butter or margarine, melted
- 2 eggs, beaten
- 1/4 cup milk
How to Make It
Sift together dry ingredients in a medium mixing bowl. Add butter and eggs; mix well. Add milk, stirring just until dry ingredients are moistened.
Spoon batter into greased miniature muffin pans, filling two-thirds full. Bake at 400° for 12 minutes or until lightly browned.