Dilly Blue Cheese Potato Salad
The cool, bold tastes of dill and blue cheese takes potato salad to another level.
How to Make It
Blend together mayonnaise, sour cream and lemon juice in a large bowl. Add onions, celery and dill; fold in blue cheese and potatoes. Add salt and pepper to taste. Chill overnight.
Coming Home with Gooseberry Patch Cookbook