Dill-Caper Cream
Photo: Randy Mayor; Styling: Kathleen Royal Phillips
Yield: Makes 1/2 cup
Recipe from
Ingredients
- 1/2 cup sour cream
- 1 tablespoon chopped fresh dill
- 1 tablespoon capers, drained
Preparation
- Stir together sour cream, chopped fresh dill, and drained capers in a small bowl.
Dill-Caper Cream Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Entertaining, Make-Ahead, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Dairy
- PUBLICATION: Coastal Living
More Recipes for Sauces/Condiments
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Lemon-Caper Cream
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Blue Cheese-Dill Sauce
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