- Calories 178
- Fat 4.6g
- Satfat 2.7g
- Sodium 313mg
Dijon Smashed Potatoes
Photo: Randy Mayor; Stylist: Cindy Barr
For more pungent flavor, we stirred in Dijon mustard to easy-to-prepare Dijon Smashed Potatoes.
How to Make It
Steam potatoes, covered, 20 minutes or until potatoes are very tender. Place potatoes in a large bowl; add milk, chives, Dijon mustard, butter, salt, and pepper. Mash potato mixture with a potato masher until desired consistency.
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