Notes: If making ahead, chill airtight for up to 1 month. To soften, reheat.
This recipe goes with Toasted Pound Cake Sandwich, Hazelnut Truffle Ice Cream, Berry Brownie Sundae
Combine chocolate and cream in a 1- to 2-quart pan. Stir over low heat just until chocolate melts, 5 to 7 minutes. Use hot, warm, or cool.
Nutritional analysis per tablespoon.
Go to full version of
Deep, Dark Chocolate Sauce recipe