Notes: If making ahead, chill airtight for up to 1 month. To soften, reheat.
This recipe goes with Toasted Pound Cake Sandwich, Berry Brownie Sundae, Hazelnut Truffle Ice Cream
Combine chocolate and cream in a 1- to 2-quart pan. Stir over low heat just until chocolate melts, 5 to 7 minutes. Use hot, warm, or cool.
Nutritional analysis per tablespoon.
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Deep, Dark Chocolate Sauce recipe