Decorator Frosting

Yield: 12 servings ( Serving Size: servings )
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  • 1 pound powdered sugar
  • 2 tablespoons butter, softened
  • 1/2 cup shortening, softened
  • 1/2 teaspoon salt
  • 1/3 cup milk, room temperature
  • 1/2 teaspoon almond extract
  • 1 1/2 teaspoon vanilla extract


  1. In a large bowl, with mixer at low speed, mix butter, shortening and salt. Mix milk and extracts in a measuring cup. Alternate powdered sugar and milk mixture until fully blended. Beat until smooth. Add more sugar for thicker consistency or milk for thinner.
March 2013

This recipe is a personal recipe added by sohacomom and has not been tested or endorsed by MyRecipes.

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