DBA's Lemonade-Mint Cooler

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  • 1/4 fresh lemon cut into wedges
  • 10 fresh mint leaves plus extra for garnish
  • 1 tablespoon(s) granulated sugar
  • 5 ounce(s) lemonade (5/8 cup)
  • 1 jigger citron vodka (1.5 ounces)
  • 1/3 jigger limoncello (0.5 ounces)


  1. In a cocktail shaker, combine lemon wedges, mint and sugar. Use a muddler or wooden spoon to press them together. Pour in lemonade, vodka and limoncello and shake vigorously until sugar dissolves. Pour into a glass and garnish with a sprig of mint.
September 2013

This recipe is a personal recipe added by marybillingsley and has not been tested or endorsed by MyRecipes.

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