Date Nut Pinwheels

Ingredients

• 1 pound(s) pitted dates chopped
• 1/2 cup(s) water
• 1/2 cup(s) butter softened
• 1/2 cup(s) sugar
• 1/2 cup(s) brown sugar
• 1 egg
• 1 tablespoon(s) vanilla
• 1-3/4 cup(s) flour
• 1/2 teaspoon(s) soda
• 1/2 teaspoon(s) salt
• 1/2 cup(s) nuts chopped

Preparation

1. Combine dates & water in saucepan & cook until thick stirring constantly.
2. Cool
3. Cream butter & sugars; add egg & beat well. Add vanilla
4. Combine date mixture & nuts
5. Roll each dough portion into a rectangle
6. Spread filling onto rolled out dough & roll into a tube like roll
7. Chill overnight
8. Slice & bake on a greased cookie sheet
9. 400 degrees about 8 minutes or until lightly browned.