Here's a scrumptious way to dress up any simple dessert, such as ice cream, berries, or Banana Split Sundaes.
This recipe goes with Banana Split Sundaes
Oxmoor House SEPTEMBER 2012
1. Combine first 3 ingredients in a small saucepan; stir with a whisk until blended. Add milk, stirring with a whisk until blended. Bring to a boil; reduce heat, and simmer, stirring constantly, 1 to 2 minutes or until sugar dissolves.
2. Remove from heat. Add chocolate and vanilla, stirring until sauce is smooth. Serve warm or at room temperature.
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